Have a carefully-curated, artisan-made, box of Mystery chocolates sent to you, one week before the live tasting.
From the comfort of your own home, join chocolate expert Jennifer Earle, your friends, family and other chocolate lovers, and see if you can guess the flavours.
"Thank you as always for another excellent chocolate tasting....the chocolates were so delicious and of course special, as they can no longer be bought since Daniel has moved on."
"Thanks again for bringing us these great tastings – it’s something my whole family have got involved with and it’s so nice to have something to connect us all while we are apart."
How to get involved:
1. Contact us with your preferred dates.
2. Receive your Mystery Tasting Pack before the call, and the private Zoom link.
3. Join us on the private live Zoom call and see if you can guess the flavours!
* Recordings (of the speakers only) are available in case of any last-minute emergencies.
We post all over the world!
Jen has more than 16 years of experience running chocolate tours and tastings. These Mystery Tastings are the most fun and unpretentious way to enjoy incredible and sometimes never-to-be-tried again chocolate with other chocolate lovers.
You don't need to be a chocolate snob - just someone who loves to eat chocolate!
See past tastings (speakers only - we don't record the guests) at youtube.com/chocolatetours. During the live, private call we can all see one another and chat with the written chat box, which makes the sessions really fun and social.
Past guests include the first Great British Bake Off Winner Edd Kimber (@theboywhobakes), chocolatier Paul A Young, plant-based chef Bettina Campolucci Bordi, TV host and baker Juliet Sear, TV host and pastry chef Ravneet Gill, author and journalist Andrew Baker, and Rococo's founder and former Creative Director Chantal Coady OBE, Richard Makin (@schoolnightvegan), Crumbs & Doilies founder and YouTube superstar Jemma Wilson(@cupcakejemma). the youngest ever Great British Bake Off contestant Martha Collison, award-winning cookbook writer and chef Olia Hercules, "Forbes 30 under 30" and pastry chef Nicola Lamb, award-winning food writer and stylist Georgina Hayden and Isobel Carse and Karen Hughes of craft chocolate makers, Dormouse Chocolates, authorMira Manek, food writerFelicity Cloake, pastry chefPhil Khoury and bakery ownerRyan Panchoo.
Sign up for the newsletter at the bottom of this page to be notified when tickets for special events go on sale. Tickets sell quickly!